Last night we celebrated getting life insurance by having a "non knockoff dinner". Pasta with rosé sauce, rapini (tossed in olive oil, onions, garlic and lemon juice), barbecued fine herb sausages, and bread (with olive oil and balsamic vinegar). Not to mention a glass of red wine. For dessert we had strawberries with homemade whipped cream. Mmm... my special treat to erase all ideas that we took out life insurance on Hubby because I'd rather have the money than the Husband!
1 comment:
Looks too good to eat... If Hubby did all the cooking, better keep him around and forget about the insurance!
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